Ramen Jiro Mita
The Mita original where the genre began.


Yoyogi, Tokyo

Yoyogi, Tokyo
風雲児
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得製つけめん
Thick dipping noodles meet a rich chicken-and-fish broth.
Chicken, katsuobushi and kombu give the broth its depth; a spoonful of fish powder finishes the bowl.

Yoyogi 2-14-3, Hokuto first building B1F, Tokyo
Field guides to the bowls worth finding.

Free guide · 7 shops
Ramen Jiro is its own genre: thick, chewy noodles, a mountain of vegetables, garlic, and pork. This guide starts with the Mita original and follows the shops it inspired.
Two sample entries shown in this design prototype.
The Mita original where the genre began.

Included in Jiro & Inspired.
